Indulge in the hearty and nutritious Barley Flour Injera. Combining barley flour with teff flour, this injera offers a robust flavor and spongy texture, ideal for complementing a variety of dishes. Enjoy the rich taste and health benefits of this ancient grain blend.

Savor the versatile and gluten-free option with our Rice Flour Injera. Made from a blend of rice flour and teff flour, this injera is perfect for those looking for a lighter, yet equally delicious alternative to traditional injera. Pair it with your favorite Ethiopian dishes for a delightful experience.

Discover a unique twist on the traditional Ethiopian flatbread with our Oat Flour Injera. Combining oat flour and teff flour, this injera offers a delightful texture and flavor, perfect for both traditional and modern culinary creations. Enjoy a healthy and flavorful addition to your meals.

Experience the authentic taste of Ethiopia with our Traditional Teff Flour Injera. Made from 100% pure teff flour, this spongy and slightly sour flatbread is perfect for pairing with stews, meats, and vegetables. Enjoy the rich cultural heritage and nutritional benefits of this ancient grain.